Topics for all tastes
It is with great pleasure that Le Gollé Goulu announces the launch of its new website. This project is the result of several months of reflection, creation, writing, translation and sharing in order to present a complete portrait of the...
Read Do you know the sea buckthorn berry? The small, orange fruit grows in bushy shrubs with gray foliage. This “super fruit” (you’ll understand why!) has been consumed for centuries in Europe and Asia where it is a native p...
Read It is in the enchanting, winter scenery of Saint-Côme that the Gollé Goulu built two new types of country accommodations: a Witente and a lodge with solar-powered lighting.You’ve been waiting for this for a while? The Petite ...
Read Last year, our business announced it was joining https://tourismedurable.quebec/. This new certification is part of efforts to develop a different kind of community-supported agriculture (CS...
Read We stayed five days in the Gollé Goulu’s Grande Ourse at the beginning of January. Not only it is well located, in a beautiful spot, high up, near a stream and surrounded by trees, but it is also impeccably equipped and furnished (app...
Read Squash and pumpkins decorate for Halloween, warm up the chilly autumn with their bright colors, but above all, feed us all winter long.69% of pumpkins are thrown away after the October 31st holiday[1] and yet their virtues[2] are...
Read Garlic from Gollé GouluThe garlic grown at Gollé Goulu is of the Music variety. It is grown in an organic farming (without pesticides or fertilizers) in an orchard garden that functions according to the principles of permacultu...
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Get fresh produce all summer long with our prepaid subscriptions.
The $200 subscription can be used for products that suit your tastes during the season. The list of products will be updated as they become available. Watch our social networks for the week's featured products!
Volunteer Wednesdays are a way to give time to the community in exchange for produce. Marie-Soleil, Myriam and Sophie will welcome you and guide you through the tasks at hand between June 14 and September 27.
When to buy: Fridays, July 14 to September 29, 3 to 6 p.m.
Where: 1320, rang des Venne, St-Côme
How: Subscribe online and pay in full by bank transfer.
Stay tuned for pick-your-own events to be announced via our social networks or by e-mail.
514 972-2341
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